BATTENBURG CAKE

The battenburg cake
The chef in the video moved her hands so deftly . Not a drop of sweat  trickled down her neatly trimmed  brows   . Her designer dress had no crease . Not a lock of  hair  was out of  place . The pots and pans in the kitchen were neatly arranged . The kitchen seemed to be the coolest place for her in the whole world . It was a tutorial on battenburg cake or chessboard cake as she  said . I didn't know whether to look at her and enjoy her facial expressions or to concentrate on the method to make the cake . Rolling her eyes and clicking of her fingers she explained the procedure in detail . I was awed by her voice modulation , facial expressions which changed like a chameleon .  The  agility with which she whipped up the ingredients and made the batter was awesome . I had a tough time keeping my focus on the tutorial . I had to rewind again and again to check out on the missing steps . It was too testing .
    Now coming to the recipe, I had wanted to bake this cake for a long time since I saw a picture of it along with the method I don't remember where. The two flavoured cake incorporated into one into a chessboard design intrigue me . Being fond of baking , I had to try ,I thought.
           Eager to impress my family,I embarked upon the cake making mission with a vengeance. As I didn't have all the  ingredients required for the recipe  as in the video, it being the lockdown time , I decided to give my own tweaks and twists to it .
          The vanilla and the chocolate cakes were made  and trimmed. " My gosh! What do I do with all these cut cake ?"
The video hostess had not  said  anything about that . "May be  she has no issues with food wastage ."
The cakes were cut and joined with jam  as in the video . Then it was frosted and decorated .  Like a diligent  student  I followed my teacher .
       At last after a long tiring tryast with ingredients, pots and pans, my Battenburg cake '  was finally made . Now. It was time for it to be decorated, decorated  sliced and served .
The mystery yellow and brown  checker board design unfolded .
     "Wow ! They look so perfect " . I gave a pat on own back for  my efforts  proudly  , though of course  I  knew    it was a far cry from the original one . My husband too admired my creativity .
   I really appreciate the hostess for looking so fresh at the end of the video, by the time I finished making my cake  , I just wanted to rush to have a shower .
For the cakes
I made the basic batter in the blender
Banana 1
Multi grain atta 2cups
Sugar 1 cup
Baking powder 1 tsp
Baking soda 1/tsp
Vanilla essence
Then divided the batter into 2 parts
In one part added 1tbsp vanilla powder
In the other part added 2tbsp cocoa powder and 1/4 tsp coffee powder
Baked the cakes in the Air fryer one by one as the air fryer basket is small
Pre-heat air fryer at 180 degree celcius for 10 minutes
Bake vanilla cake for 30 _ 35 minutes or till done
Repeat with chocolate cake
Cool and unmould the cake
Trim the top and sides . Cut and join with jam
Crumble up the trimmings ..use it to decorate the cake
The Battenburg cake
vanilla & chocolate air fryer cakes

The trimming the  cakes


cut into half

Arrange alternately


Join with mixed fruit jam diluted with some juice

Ready to devour πŸ˜‹πŸ˜œ

The completed  cake decorated with the trimmings 

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