No icing on the cake

 MOTHER🌹🌹🙏🙏♥️♥️🌹🌹🙏🙏 Mother's smile , so sweet and radiant, The sun , you could touch and kiss,   but never  get  burnt.  Her healing touch,  sheer  magical, A bitter pill at times ,  but  always  rational. Her sacrifices ,  sometimes taken  for granted ,  but valuable  and appreciable , A warrior , invincible and indefatigable. Her caring heart ,   ailing  and  old , A vintage , made of pure gold . Her love , selfless  and  benevolent ,  A bouquet of roses , beautiful and fragrant . Mother 's  strength , ever  so unbeatable ,   A wall, always omnipresent and dependable  .  M- My mother was God's  gift , now a  beautiful angel O - Only her lap  could soothe my aching limbs T- The tender heart  was  full of love and care H -Her soft shivering fingers caressed my tired brows E -  Even  though I might not have ...

 Good evening BANANA MANGO CAKE 🎂 DRY INGREDIENTS Flour                       2 cups Baking powder.     1tsp  Baking soda.         1/2 tsp WET INGREDIENTS Banana.                    1  Sugar                        1/2 cup Honey.                        2tbsp Oil.                              2tbsp Mango essence OTHER INGREDIENTS Mango.                       1  Dry fruits, coconut flakes , raisins  Milk as needed to make the batter METHOD Preheat the oven to 180degree celcius chop dry fruits coarsely Grease and line the bottom of the cake dish with paper Chop mango ...

 MAWA CAKE It's my husband's birthday today (As we prefer no cream cakes , I made this delicious cake ) DRY INGREDIENTS Flour.    _.            2 cups Baking powder.  1tsp Baking soda.       1/2 tsp  Sieve and keep aside WET INGREDIENTS Sugar powdered.   1cup Malai.                    3/4 cup Mawa (khoya).     3/4 _ 1 cup Cardamom powder Dry fruits Milk to make the batter METHOD Preheat oven to 180 degree Celsius for 10 minutes Grease and line the bottom of the cake dish Cream together malai and sugar till light and fluffy Add Mawa and mix well Add in the flour in batches Mix using cut and fold method Add cardamom powder and mix Use milk to make the batter Add 3/4 th of the dry fruits and mix Pour batter into prepared cake dish Sprinkle rest of the reserved dry fruits Bake for 40 _45 minutes or until done Cool the cake and demould Batter i...

 AQUAFABA CAKE AQUAFABA is a new substitute for egg whites  It is used for baking eggless cakes and  macaroons . AQUAFABA is the liquid you get after boiling good old chane . As I was soaking the chanas yesterday, I decided to try this cake . The recipe has been with me for quite a long time .  Aqua means water and Fana means beans . So AQUAFABA means water of beans  TO MAKE THE AQUAFABA  Soak 2 1/2 cups of chickpeas overnight. Wash and pressure cook with enough water above the chickpea level. Pressure cook for 10-15 minutes.  Once you open the cooker, drain the water. It will be thin and slightly brownish.  Reduce it until it becomes thick and dark brown. The consistency after cooling must be like thick buttermilk.  INGREDIENTS AND METHOD FOR BAKING THE CAKE WET INGREDIENTS Aquafaba -.                 3/4 cup  Vinegar / lemon juice -1 tsp Sugar( powdered  )       3/4 ...

 CHOCOLATE COOKIES BROWNIES  ( Made in the air fryer) INGREDIENTS FLOUR.                    1 cup JAGGERY  WATER  1 cup ( put in  warm water till it dissolves)  COCOA POWDER 1/2 cup BAKING POWDER 1/2 tsp BAKING SODA.       1/4 tsp WATER 1/2 cup( to dissolve the jaggery) VEGETABLE OIL 1/4cup VANILLA EXTRACT 1 tsp CHOCOLATE BOURBON COOKIES _ a few _: each cookie  broken into  3 pieces JAM _ any flavor_ diluted with a little water DRY FRUITS _ chopped CHOCOLATE SAUCE Preheat the Air fryer  to 180 degree Celsius for 10 minutes MAKING THE BATTER Put the jaggery in warm water and keep aside till it dissolves DRY INGREDIENTS  Sieve all the dry ingredients together in a -  flour, powder cocoa powder, baking powder and  baking soda  in a big bowl WET INGREDIENTS   Add all the wet ingredients _ jaggery water, oil, and vanilla extract to the sieved dry in...

 HEALTHY  WHEAT FLOUR AND OATS  CAKE  ( Eggless and sugarless )  INGREDIENTS   wheat flour( atta) _     1 &1/3 cups oats powdered in the mixi _ 1/2 cup lukewarm milk         _              1 cup  jaggery ( grated )     _            1/2 cup Dates ( chopped) _.            1/2 cup oil / melted butter _           1/4 cup  baking powder     _      1 &1/2 tsp  baking soda.        _.      1/2 tsp OTHER INGREDIENTS  vanilla essence Some chopped nuts (almonds, cashews and raisins) Some tutti frutti  Oats.       _.          2tbsp  METHOD Preheat oven to 180 degree Celsius for 10 minutes Grease and line the bottom of the cake dish with parchment/...

Magic unfolds 👇 pulling up the acetate sheet cylinder 👇 layers made👇 jam rolls made Dough and rolls made 👇 JAM ROLLS CUSTARD PULL ME UP     The traditional cinnamon rolls  are filled with a filling of brown sugar and cinnamon powder . The leavening agent is yeast . Cream cheese is used as the frosting .  My version for this year's Valentine's Day dessert is a tweaked version of cinnamon rolls.       Instead of cinñamon and sugar filling , I have used jam as the filling . I have made this as a pull me up cake with custard . There is only one happiness in life: to love and be loved. Happy Valentine's Day For the rolls Whole wheat flour (Atta) _ 2 cups  Baking powder _ 1 tbsp Warm milk _ 1 cup  Butter _ 3 tbsp  Sugar _ 2tbsp For the filling Mixed fruit jam ( or any other flavor) Pre heat oven to 190 degree Celsius for 10 minutes Make a dough with the above mentioned ingredients _ Do not over knead Cover and keep aside for sometime ...